“ Wow, what an incredible experience I had at this Persian ???????? restaurant! The food was absolutely amazing - the flavors were bursting in my mouth! It was so delicious, I couldn’t stop eating. Unfortunately, the restaurant was packed, so I think it’s best to make a reservation to avoid the long line outside. Overall, everything about the restaurant was perfect - the food, the service, and the atmosphere. The staff were super friendly and attentive, and they went above and beyond to make sure we had a great time. And guess what? They also have Halal food, which is a great option for Muslims. If you’re looking for a truly memorable dining experience in DC, this is definitely a place you should check out. It’s one of the best restaurants in the city, hands down! I highly recommend it, and I’ll definitely be back again. Thanks a bunch for everything today! ”

“ I dined at Rumi’s Kitchen in Washington DC three times recently, and overall it’s a solid Persian restaurant worth visiting. The appetizers Mirza Ghasemi and Kashk Badenjoon were both excellent, with rich, smoky eggplant and perfectly balanced flavors that reflect the authentic Persian culinary tradition of boldness combined with moderation. Unfortunately, the Yogurt Duo was my least favorite appetizer, as the yogurt with dried shallots was runny and lacked flavor. Regarding the main dishes—or “Feast,” as the restaurant calls them—the Lamb Shank was the clear highlight. It was tender, fall-off-the-bone delicious, accompanied by fava bean saffron dill rice with a generous amount of fava beans, which is rare not just in DC but across Persian restaurants in the US, Europe, and Canada. The Chinjeh Lubia Polo was tender and flavorful, though I felt the Lubia Polo could be better if the cinnamon and other condiments were used more sparingly. Persian cuisine is known for striking a balance between bold flavors and moderation, so this dish would shine more with a lighter hand on the spices. The Lamb Kabob was decent but my least favorite among the mains. Despite ordering it medium, it wasn’t as tender or grilled as expected, which was surprising given its popularity online and staff recommendations. Overall, Rumi’s Kitchen offers generous portions, warm hospitality, and a thoughtful Persian dining experience. While a few dishes could be refined, the restaurant remains a solid choice for authentic Persian meals in DC. I recommend it and give it four stars. ”

“ We had an amazing experience at Rumi! Our server, Hairul, was absolutely fantastic. He was incredibly attentive from the moment we arrived and managed our large group with ease and professionalism. Despite our many requests, he remained patient, friendly, and made sure everything ran smoothly. Truly one of the best servers we’ve ever had! The food was also delicious—fresh, flavorful, and well-prepared. Overall, a wonderful dining experience. Highly recommend, especially if you’re lucky enough to be served by Hairul! ”

“ We had a table outside since the place inside was booked. Although we didn't have a reservation the personnel was very flexible in arranging a table. The waiting staff was very kind and considerate and gave helpful recommendations. The salads were exquisite! The dressing was truly 1A. My lamb kabob was perfectly seasoned and cooked. We spent a great evening. Prepare to leave behind some money, but the food is worth it. ”

“ First meal in DC! Tried to go to Unconventional Diner but forgot it was Sunday and not Monday and it was a 2hr wait so we were walking to Capital Burger and detoured to Rumi’s for my daughter’s first time trying Persian food…she loved it! Same owners as the Rumi’s in Atlanta with some twists to the menu…service was top notch and a great overall vibe! If you’re in the area, check them out! ”